Intervention multiplies like lies
The Economist published a story called "The end of cheap food".
It has a couple of interesting quotes:
- The Chinese consumer who ate 20kg (44lb) of meat in 1985 will scoff over 50kg of the stuff this year. That in turn pushes up demand for grain: it takes 8kg of grain to produce one of beef.
- This year biofuels will take a third of America's (record) maize harvest. That affects food markets directly: fill up an SUV's fuel tank with ethanol and you have used enough maize to feed a person for a year.
- Increasing productivity means you need fewer farmers, which steadily drives the least efficient off the land.
And of course, this all hurts the developing nations - they struggle to produce food in a manner that is as productive as the west due to lack of technology and advanced production methods.
The point I want to get across here is that subsidies aren't good for anyone when viewing the global economy. Subsidies at home encourage oversupply. Subsidies offshore (for lack of production) artificially raise global prices and is fighting a losing battle due to advancement of production methods and technology.
My view is that if you can't survive at a free market price, then you should seriously consider exiting that market and doing something else with your capital. Subsidies are not a long term solution. (Re)Investment is.